Dairy-Free Scalloped Potatoes Recipe (Gluten-Free) (2024)

FAQs

What can I substitute for milk in boxed scalloped potatoes? ›

If your household has to go dairy-free, there's no reason to skip this favorite dish as the milk and cheese can easily be substituted. Some recipes use chicken broth or water while others use non-dairy alternatives like soy or almond milk.

Idahoan brand makes boxed scalloped potatoes that are naturally gluten-free.

Hungry Jack Potatoes products are made with 100% real potatoes and are naturally gluten-free, making them a tasty choice for any dinner table.

Bistro Baked Scalloped Potatoes. This product is likely gluten free.

Chicken or vegetable broth: You can use chicken or vegetable broth instead of milk or cream to add flavor and moisture to mashed potatoes. This is a good option for those who are lactose intolerant or vegan. Sour cream: Sour cream can be used in place of milk or cream to add creaminess and tanginess to mashed potatoes.

Potatoes can be prepared with just water on the stove-top or in the microwave. Use 2 cups water, and omit butter and milk. For stiffer potatoes, let stand 3 to 5 minutes. For less stiff potatoes, stir in more milk, 1 tablespoon at a time.

This product has 2 ingredients with gluten and 4 ingredients that may have gluten.

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source.

Although this is a potato and cheese based recipe, Betty Crocker's Three Cheese Potatoes are not gluten-free. The product contains wheat flour, a gluten-containing ingredient that is not safe for those on a gluten-free diet.

Perfect for any meal. For those who mean it when they say they're hungry. Your only moments away from satisfaction including hearty chunks of meat and vegetables, all covered in a lip-smacking sauce that will have you licking the bowl. Gluten free.

Can celiacs eat instant potatoes? ›

If you want the convenience of store-bought mashed potatoes, several brands of instant mashed potatoes are considered gluten-free to less than 20 parts per million (ppm), including Betty Crocker Potato Buds, Idaho Spuds Naturals line, and Hungry Jack Instant Mashed Potatoes.

Hungry Jacks has no gluten free options, the chips are contaminated and burgers non available in gluten free version. Drinks are okay.

Is it Gluten Free? Yes! We believe this product is gluten free as there are no gluten ingredients listed on the label.

All varieties of Reese's Peanut Butter Cups are gluten-free except seasonal shaped items (i.e. Reese's Peanut Butter Eggs). NOTE: Double check to make sure your Reese's Peanut Butter Cups are made by Hershey before buying them.

If you really want to go all out, try combining the potatoes with half-and-half or buttermilk. And feel free to play around a little bit—if you suspect that replacing all of the water with milk will make the potatoes too decadent, try using half water and half milk instead.

If you need to swap out both the butter and milk in mashed potatoes your best option is to use vegetable broth or the cooking liquid from the boiled potatoes in place of the milk. Also, add another fat such as olive oil to the potatoes to replace the butter.